Fermentation Workshop

Food Stash Warehouse 290 E 1st Ave, Vancouver, BC, Canada

Back by popular demand 'Learn How to Ferment' workshop with Brad Hendrickson! You'll spend the afternoon with Chef Brad making your very own sauerkraut and learning about fermentation's benefits. Grab your tickets here with the special promo code for BIV's readers : BOREDVAN5 About Brad: Brad Hendrickson has been in the culinary industry for over 20 years and worked his way into fine dining at several prominent restaurants in New York. He returned to the west coast before making the move to Vancouver to work for Daniel Boloud's Lumiere. Brad developed a passion for fermented foods and started Biota Fermentation Inc. in 2015, producing small-batch, high quality ferments with a focus on local and organic ingredients.   About Food Stash: Food Stash Foundation is a non-profit dedicated to reducing the environmental impact of food waste, while […]

Foodstock 2023

Swangard Stadium

Join the Greater Vancouver Food Bank to raise some much needed funds to help feed locals in need of food support. An afternoon on the beautiful green field of Swangard Stadium with live music, local beer and wine, food trucks, yard games and fun. 10% of all food and Marketplace sales will be donated to the GVFB. Line Up Said The Whale, Fake Shark.Generous Thieves,Savannah Read & Dani Camacho Games from Knotty Games Giant Jenga,Corn Hole,Giant Connect Four,Ladder Golf & Yardzee and the copious amount of food trucks lined up for the foodie in all of you About the organizer The Greater Vancouver Food Bank provides direct food assistance to approximately 1`0,000 individuals per month in Vancouver, Burnaby, New Westminster and the North Shore. In addition, we provide food support to 120 Community Agency Partners (CAPs) in these communities, such […]